Phoenix Hibachi · Private backyard hibachi chefs · Serving NY · NJ · CT · Long Island Travel fee confirmed after exact address review

◆ Private Hibachi Chefs · NY · NJ · CT · Long Island

Bring Restaurant
Quality Hibachi
To Your Backyard.

An unforgettable dinner and live show — your private chef arrives with the grill, the flames, the knife tricks, and the full hibachi experience. You bring the guests.

View Packages
5.0 ★Average Rating
400+Events Served
4 StatesNY · NJ · CT · LI
Hibachi Live ShowFire · Food · Performance
Choose Date
Perfect forANY OCCASION
Birthday Parties Family Gatherings Backyard BBQs Corporate Events Anniversaries

Click a date and time to make your reservation.

July 2026
SunMonTueWedThuFriSat
OpenLimitedFullUnavailable

Guest Confidence

What guests love.

Premium booking-ready trust points
Live Show

Fire show, chef performance, fried rice tricks, shrimp toss, and a fun backyard dinner experience.

Entertainment firstDesigned for birthdays, families and private parties
Setup Ready

Booking collects address, parking, unload access, rain backup, allergies and guest count before confirmation.

Less chaos on event dayBetter prep for chef, customer and manager
Clear Policy

72-hour cancellation rules, reschedule policy, rain plan, parking, and timing expectations are shown before checkout.

Cleaner expectationsFewer misunderstandings and refund disputes
Dispatch Ready

The system is prepared for chef assignment, route planning, travel fee display and manager review.

Built to scaleReady for Supabase backend connection

Chef Performance Media

Every table is a live show.

Fire, rhythm, and flair — signature hibachi moments that turn dinner into a show.

Hibachi fire show
~3 min · Signature Move

Fire Show Moment

The iconic fire burst that opens every show. High-energy, high-drama — every guest gets pulled in.

Onion volcano
Family Favorite

Onion Volcano

Stacked, flaming, and impossible to look away from. Kids beg to see it twice.

Chef knife rhythm
Showmanship

Knife Rhythm

Precision cuts and rhythmic tapping that create the heartbeat of the hibachi table.

Birthday show
Birthday Special

Birthday Moment

A dedicated performance moment personalized for the guest of honor — kids and adults love it equally.

Packages & Pricing

Three packages. Live pricing.

All prices are per person. Kids under 12 are half price. Minimum charge for 10 guests regardless of headcount.

Classic hibachi package with chicken, steak, shrimp and vegetables
The essentials, perfected

Classic

$55 / person
  • Choose 2 proteins
  • 10 guest minimum
  • Kids half price
  • Full hibachi performance
  • Fried rice & vegetables
✦ Most Popular
Premium hibachi package with steak, shrimp and fried rice
Most booked · Best value

Premium

$65 / person
  • Choose 3 proteins
  • Gyoza or edamame starter
  • 10 guest minimum
  • Kids half price
  • Full performance show
Signature hibachi package with lobster, steak and seafood
The ultimate private experience

Signature

$110 / person
  • Choose 4 proteins
  • Gyoza + edamame included
  • 10 guest minimum
  • Kids half price
  • Premium performance show

Prices exclude travel fees, premium protein upgrades and coupon discounts — all calculated during booking.

Add-on Trays

Elevate every table.

Sushi, gyoza, edamame, and noodle trays served alongside the hibachi show. All selectable inside the booking flow.

PopularSushi Roll Tray

Sushi Roll Tray

California roll, spicy tuna, shrimp tempura, vegetable roll. Approx. 6–8 rolls / 48 pcs.

PremiumPremium Sushi Tray

Premium Sushi Tray

Assorted hand-pressed sushi only: tuna, salmon, yellowtail, shrimp, eel, and chef-selected nigiri. No rolls, no sashimi. Approx. 32–40 pcs.

Sushi and sashimi combo

Sushi & Sashimi Combo

Assorted sushi plus sashimi. Approx. 4–6 people / 32–40 pieces. Fish depends on availability.

Gyoza tray

Extra Gyoza Tray

Pan-fried dumplings, approx. 24 pcs. Serves 6–8 people. Dipping sauce included.

Edamame tray

Extra Edamame Tray

Steamed edamame tray. Serves approx. 8–10 people. Garlic-style option can be requested.

Kids FavNoodle yakisoba tray

Noodle / Yakisoba Tray

Stir-fried noodles with vegetables. Serves approx. 6–8 people as a side.

Hibachi Recipes

Cook the flavor at home.

Quick guides for sauces, fried rice, steak doneness, garlic butter, marinades, and party prep. Admin can update these posts in the dashboard.

Phoenix Stories

Behind the fire.

Stories about chef training, prep work, route days, rain plans, and the work behind every backyard hibachi show.

Phoenix Shop

Party-ready extras.

Feature sauces, gift cards, party kits, merch, and external ecommerce products. Product buttons can link to your shop platform.

Chef Hiring

Join the Phoenix Hibachi chef team.

Phoenix Hibachi is building a reliable route-based chef network for backyard parties, birthdays, corporate events, and weekend bookings across NY, NJ, CT and Long Island.

Applicants can attach a resume, food safety certificate, photos, or a short grill performance video. Admin / Manager can review submissions in the dashboard demo.

Weekend route preview Event time · guest count · parking · allergies · travel fee · chef notes Dispatch-ready after backend setup
🔥

Weekend Events

Friday, Saturday and Sunday routes. Best for experienced chefs who want paid event work without running the sales side.

🗺️

Smart Route Jobs

Each job can include event time, address, route notes, parking, allergies, rain setup, and service timing.

💵

Strong Earning Potential

Chef pay, tips, travel fee visibility, repeat-customer bonuses, and manager-reviewed dispatch routes.

✅

Requirements

Clean presentation, reliable transportation, hibachi skill, safe food handling, and respectful customer service.

Guest Feedback

Suggestions, compliments or complaints.

Use this form for customer messages after an event or before booking. If you already have an order, please enter the order number so our team can confirm the exact booking quickly. Serious allergy, safety, rain, timing, refund or chef-service issues should be reviewed by a manager quickly.

Booking Rules & FAQ

Before guests arrive.

What do customers need to provide?

A clean outdoor cooking area, enough seating, access to water/trash, parking or unloading access, and enough space for the chef and grill setup.

Do you serve NY, NJ, CT, and Long Island?

Yes. Travel fees may apply depending on route, parking, tolls, and chef availability.

Are kids half price?

Yes, kids under 12 are half price. The event still has a 10-person minimum charge.

Can we add sushi or noodles?

Yes. Sushi trays, sashimi combo, gyoza, edamame, and noodle trays can be added to the hibachi package.

Can you handle allergies?

Allergies must be disclosed before booking. High-risk allergies need manager confirmation before the order is accepted.

What happens if it rains or timing changes?

The booking popup asks for a rain backup, parking/unloading details, and notes. Outdoor cooking requires a safe covered area when needed. Chef may arrive early for setup, but the event is based on the confirmed service time. If guests are late, timing should be discussed directly with the chef; the chef may still begin prep or service on schedule when another booking follows.

What is the 72-hour cancellation policy?

Customers may cancel more than 72 hours before the event for manager review. Within 72 hours of the scheduled event, the deposit is non-refundable and the booking can only be rescheduled, subject to chef availability and route confirmation.

Contact Us

How can we help?

For new events, booking questions, chef timing, rain plan, complaints, cancellation/reschedule requests, or allergy concerns, send us a message and a manager can review it.

72-hour policyOver 72 hours: cancellation can be reviewed. Inside 72 hours: deposit is non-refundable; reschedule only.
Call Phoenix Hibachi347-471-9190 Text Us347-471-9190 · Fastest for same-week party questions Email Usphoenix4719190@gmail.com

Terms & Waiver

Phoenix Hibachi booking terms.

Please review the full policy before submitting your booking request. These terms explain setup, deposit, cancellation, allergy, media, and service expectations for Phoenix Hibachi events.

1. Booking request and confirmation

Submitting this form creates a booking request, not a guaranteed reservation. Phoenix Hibachi must review chef availability, exact address, route timing, parking, weather, setup space, allergies, special requests, and deposit status before the event is finally accepted.

2. What Phoenix Hibachi provides

Phoenix Hibachi provides the private hibachi chef, portable grill, standard cooking tools, selected proteins, fried rice, hibachi vegetables, sauces, and the live hibachi cooking experience for the selected package and confirmed guest count.

3. Host responsibilities

The host is responsible for guest tables, chairs, plates, utensils, napkins, trash bags, safe access to the cooking area, parking or unloading access, and keeping children, pets, and guests away from the hot grill and chef work area.

4. Setup, safety and weather

The cooking area must be safe, level, ventilated, and protected from unsafe weather. Phoenix Hibachi may refuse, pause, move, or reschedule service if wind, rain, snow, lightning, poor ventilation, unsafe flooring, blocked access, or crowd behavior creates risk for guests, staff, or property.

5. Event time, chef setup and guest delays

The event is scheduled around the confirmed service time. A chef may arrive earlier to unload, set up, and prepare the cooking station, but early arrival does not automatically move the party start time earlier. If the host wants to start earlier or later, the host may discuss it with the chef. If the host or guests are not ready by the scheduled time, Phoenix Hibachi and the assigned chef may begin setup, prep, or service according to the confirmed schedule because the chef may have other appointments, route commitments, or staffing obligations the same day.

6. Special party requests

Phoenix Hibachi provides hibachi cooking, food service, and family-friendly entertainment. Any special request outside normal service — such as asking the chef to wear a costume, join a themed party moment, or be pushed/tossed into a pool — must be discussed before the event and approved by Phoenix Hibachi and the assigned chef.

This allows the chef to prepare properly, including bringing a change of clothes if needed, and to confirm the request is safe for cooking and service.

All special requests must be safe, respectful, voluntary, and appropriate. Phoenix Hibachi and the assigned chef may refuse or stop any activity that may cause injury, clothing damage, equipment damage, disrespect, or schedule delays. The host and guests accept responsibility for any risks, injuries, damages, or losses resulting from these special activities.

7. Travel fee and minimum guests

A default travel fee may apply. Longer routes, tolls, paid parking, difficult access, far-distance events, or additional chef requests may increase the final travel fee. Phoenix Hibachi may require a higher minimum guest count for distant locations, peak dates, or events requiring additional staffing.

8. Add-ons and menu changes

Add-ons such as sushi trays, appetizers, noodles, drinks, or special items are subject to availability. Quantity changes, menu changes, and headcount changes requested within 7 days of the event may require price adjustment and manager approval.

9. Allergies and dietary restrictions

Customers must disclose allergies and dietary restrictions before the event. Because hibachi service uses shared equipment, sauces, cooking surfaces, and transport containers, Phoenix Hibachi cannot guarantee an allergen-free environment. Guests with severe allergies should contact management before booking and may need to avoid consuming certain items.

10. Food handling and leftovers

Food is prepared for the confirmed event time and standard restaurant-style portions. Once food is served, the host is responsible for safe storage and handling of leftovers. Phoenix Hibachi is not responsible for food left out too long, improperly stored, reheated, or consumed after the event.

11. Cancellation, reschedule and deposit

Deposits are used to reserve chef time, prep work, route planning, and ingredients. Cancellations made more than 72 hours before the event may be reviewed by management. Within 72 hours of the event, deposits are non-refundable and the available remedy is manager-approved rescheduling, subject to availability.

12. Promotional photos and videos

Phoenix Hibachi may occasionally take photos or short videos during events for business promotion, training, website content, social media, and portfolio use. By submitting a booking request, the host confirms that Phoenix Hibachi may capture and use event photos or videos unless the host tells Phoenix Hibachi in writing before the event that photos or videos are not allowed. The host is responsible for informing guests of any photo or video preference. If there are privacy concerns, minors, private guests, or any no-filming request, please notify Phoenix Hibachi before the event so the team can respect it.

13. Liability waiver

By booking, the customer understands that live hibachi service involves heat, open flame, oil, smoke, sharp tools, hot surfaces, food allergens, outdoor conditions, guest behavior, and any customer-requested entertainment activity. To the fullest extent permitted by law, the customer agrees to hold Phoenix Hibachi, its owners, contractors, chefs, and staff harmless from claims arising from unsafe setup, inaccurate information, guest behavior, pets, children, property conditions, weather, parking/access issues, undisclosed allergies, or extra activities requested by the host or guests.

14. Final agreement

By checking the agreement box and submitting the request, the customer confirms that the information provided is accurate, the host accepts these rules, and Phoenix Hibachi may contact the customer by phone, text, or email to confirm details, collect deposit, and finalize the event.

Scroll to the bottom to unlock agreement.

Request Received

Thanks — your hibachi request is in.

Your request is saved to the Phoenix Hibachi booking system. A manager still needs to review route timing, rain plan, allergies, travel fee, and payment before final confirmation.

First-party reward reminder

First booking with food/package subtotal before tax over $700 may receive a $50 next-party coupon after staff review. Coupons cannot be combined and cannot be used for travel fee, tax, or tips.

Payment note

Cash only at the event. No payment is collected on this screen. Phoenix Hibachi will review your request and contact you before final confirmation.

Confirm your booking request

Membership is optional. Your booking request can still be submitted and reviewed even if you do not register for a member account.

After staff accepts or completes the event, you can submit a TikTok, Facebook, Xiaohongshu, Instagram, or X/Twitter post link for a $50 next-party coupon after review. Show the approved coupon to the chef for confirmation.

Social Coupon

Share your confirmed Phoenix Hibachi party

After your order is accepted or completed, submit your public post link for review. Eligible guests may receive one $50 coupon for the next party over $600 after staff review. Show the approved coupon to the chef for confirmation. Coupon cannot be used on the same booking or combined with any other coupon.

Phoenix Portal

Dashboard

0New orders
0Pending / assigned
0Support tickets

Orders by calendar date

Orders are grouped by event day so weekend routes are easier to review. Use Calendar Summary to filter by month or date and accept pending orders.

Route Map

Point-to-point dispatch plan

Orders are labeled A, B, C by event time. Different route colors show different chef chains. This is a manager review tool before final confirmation.

Members / Customers

Customer and member contacts are collected from booking history and membership applications for compliant follow-up ads, SMS, email campaigns, and birthday gift card reminders.

People management & order settings

Admin can review member/customer accounts, approve or pause chef access, assign customer service accounts, and pause new booking requests when the schedule is full.

Pause booking requests by date

Checking selected booking date...

No paused dates.

This blocks new booking requests only for the selected event date. Other dates stay open, and you can reopen the date anytime.

Add staff/member record

V60: this panel can track roles locally and send password reset links through Supabase when connected. True admin-created Auth users / temporary passwords require a secure Supabase Edge Function with service-role permission.

Contact Settings

Update public contact information without editing the page code.

Complaints & Suggestions

Simple questions can use the AI thank-you/reply draft. Serious refund, allergy, food safety, or lateness issues still need manager review.

Chef Applications

Resume, certificates, photos, and videos show as attachment buttons when available.

Chef dispatch & routing

Chef view uses the same customer information layout, plus map, route, travel time, and fee.